Swiss sugar
The Aarberg and Frauenfeld plants have been processing beet into sugar and valuable by-products for over a hundred years. The entire production chain for obtaining sugar is designed according to the criteria of maximum sustainability.
How is sugar made? How many beets are processed into sugar in Frauenfeld? How long does it take to turn beet into sugar? These questions and many more are answered on a tour of the factory during beet processing.
Tours of the factory are held during the harvest season from mid-October to the beginning of December.
NEW:
The sugar factory offers public tours every Wednesday afternoon at 2.15 pm. These are aimed at individuals and children aged 10 and over accompanied by an adult (max. 3 children/adults)
Information and registration via www.schweizerzucker.ch - Company - Factory tours. The guided tours cost CHF 10 for adults and CHF 5 for children.
Good to know:
- Duration: approx. 120 min. incl. film screening
- Guided tours for groups on request
- Group size max. 25 people (from 25 people the group will be divided)
- Limited access to public parking lot
- Easily accessible by public transport
More info
| Duration / time required | 2 h |
| Maximum participant capacity | 50 |
contact
Schweizer Zucker AG
Oberwiesenstrasse 101
8502 Frauenfeld
Switzerland